The dal machine adopts twin-screw extruder and specially customized mold, uses mung bean powder, broad bean powder, pea powder, lentil powder, rice flour, corn flour, etc. as raw materials. The processes are mixing, extrusion, drying, cooling, packaging, etc. The whole production line is easy to operate, small footprint, has a high level of automation, energy-saving, and has a long shelf life. The finished product is similar in shape to the lentils, and the size is adjustable.
The dal is often eaten with flatbreads such as scones or crepes or with rice. Simple, healthy, and delicious.
Machine list:
Mixer— Screw conveyor— Extruder— Sifter— Air conveyor— Dryer— Cooling conveyor
Sample:
|
Model |
KLD-200 |
KLD-400 |
|
Capacity (kg/h) |
150-200 |
300-400 |
|
Installed Power (kw) |
125 |
210 |
|
Power Consumption (kw) |
75 |
125 |
|
Dimension (m) |
23.2*1.4*2 |
25*2.6*2.5 |
1. Help client to design the factory and offer professional advice and engineering drawing for the factory layout.
2. Report production progress regularly.
3. If the client can’t come to check the machine before delivery, Kelid helps the client check and make a testing report to show the details.
4. Provide user manual, factory inspection form, product certificate.
5. Provide 1-2 engineers to the client's factory for the installation and first-line workers' training.
6. After the installation, our engineer will assist you in on-site commissioning and personnel training (Training includes: equipment operation methods, precautions for use, equipment maintenance, etc.
7. Provide 13 months warranty and lifelong service.
